|
Tapas
Empanadas Argentinas
Puff pastries filled with beef, seafood, and mushrooms. Topped with Chipotle Sauce.
$6.95
Tortilla Espanola
A Savory tart made of potatoes, onions, and eggs served hot or cold.
$4.95
Ceviche Tropical
Scallops marinated in a coconut juice and mango lightly flavored with
Tropical Spices.
$8.25
Guacamole
Prepared table side with fresh avocados, Serrano Chile, cilantro, fresh lime,
and cotija cheese.
$5.95
Calamares Fritos
Tender deep fried Calamari served with a fresh Chile dipping sauce.
$7.25
Choros A La Criolla
Steamed Green Shell Mussels topped by marinated red onions.
$9.95
Tamales De Hongos En Adobo
Fresh corn masa filled with mushrooms marinated in Adobo
$5.95
Quesadilla
A cornmeal turnover filled with queso fresco and spanish sausage. Served
with fruit relish.
$5.95
Fundido
Melted Manchego cheese with sliced Spanish Chorizo and Scallions.
$6.95
Ensaladas
Ensalada Bohemia
Organic greens served with queso Fresco and tortilla strips, tossed in our
Chile de Arbol vinaigrette.
$6.95
Ahi Salad
Organic greens tossed in a Wassabi Vinaigrette topped with Ahi tuna rolls.
$9.95
Ensalada Buenos Aires
Grilled flank steak served over a bed of mushroom watercress salad tossed in
a chimichurri vinaigrette.
$8.95
Ensalada Tropical
Mixed organic greens topped with shrimp and Seasonal fruits, tossed in a
Mango Samba Dressing.
$9.95
Ensalada Cesar
Broiled chicken breast served over a bed of Romaine lettuce tossed with our
Caesar Chipotle dressing
$8.95
Ensalada Campestre
Organic greens tossed in our Chipotle Dressing and topped with ham & cheese
gorditas.
$8.95
Sandwiches
Carioca
An assortment of grilled marinated vegetables topped with panela cheese on
our home baked focaccia. Served with roasted garlic potatoes.
$6.95
El Campesino
Cured smoked ham, layered with fresh tomatoes, onions, and cream cheese.
Served on our home baked Focaccia bread with sweet potato fries.
$7.95
El Sur
Thin slices of roast beef topped with Oaxaca cheese & alfalfa sprouts. Served
on French Bread with waffle fries.
$6.95
Sandwich De Pollo
Chicken breast grilled and marinated in achiote with Oxaca cheese and
avocados. Served on French Bread with sweet potato fries.
$6.95
Sandwich Marinero
A triple decker salmon & bacon sandwich. Served on our homemade bread
with roasted garlic potatoes.
$8.95
Bohemias Burger
Half a pound of lean ground meat with spices on a fresh baked bun with
chipotle mayo. Served with waffle fries.
$7.95
Sopas
Sopa De Frijol Negro
Black bean soup and jalapeno sprinkled with panela cheese.
$3.95
Gazpacho Andaluz
Refreshing cold vegetable soup.
$4.95
Sopa Del Dia
Our Chef’s daily creation.
$3.95
Platos Principales
(entrees)
Flautas De Pollo
Roasted Chicken breast cooked in a Guajillo Almond Sauce, wrapped in a flour
tortilla. Served with fruit relish.
$9.95
Fajitas De Pollo
Strips of chicken breast marinated in a Guajillo Chile Sauce. Served with rice &
black beans.
$10.95
Lomo Saltado
Stirfried slices of choice sirloin strips. A traditional Peruvian Favorite.
$10.95
Tallarines del Mar
Homemade Fettuccine prepared with seafood in a Pesto-Jalapeno Cream.
$12.95
Feijoado
A must have Brazilian Stew. Spare Ribs, pancceta, linguica, and black beans.
Served with
white rice
$10.95
Brocheta De Camaron
Shrimp Brochette marinated in barbacoa spices. Served on a bed of hash
browns and vegetables.
$15.95
Solomillo
Medallions of Pork loin bathing in a white wine sauce. Served with a cheese
and chipotle pupusa.
$10.95
Enchilada 4 Queso
Open face Enchiladas filled and topped with a mixture of four cheeses. Served
with black beans.
$9.95
Bistec Gaucho
A choice sirloin strip marinated in a traditional Argentine chimichurri sauce
and charbroiled to perfection. Served with sweet potatoes.
$17.95
Salmon Caribeno
Grilled salmon served over jalapeno flavored polenta, drizzled with a delicate
coconut Habanero cream. Accompanied with sautéed spinach and roasted potatoes.
$15.95
Paella Valenciana
A famous Saffron Rice dish prepared with clams, mussels, calamari, shrimp,
langostino, chorizo, chicken, and pork.
$15.95
Postres (Desserts)
Crema Catalina
The Chef’s special. A chocolate espresso creme brulee.
$5.95
Flan
A traditional Latin favorite, vanilla custard baked in caramel sauce.
$4.95
Bread Pudding
Warm bread pudding with brandy soaked raisins, caramel sauce, and whipped
cream.
$5.95
Dulce de Leche Mousse
A traditional Argentine caramel mousse with bananas.
$5.95
Pastel de Queso
A creamy cheese cake topped with mango sauce.
$5.95
Empanaditas de Manzana
3 tangy apple empanaditas, coupled with a rich vanilla ice cream and dressed
with strawberry sauce.
$5.95
Lemon Champ
Our very own refreshing lemon champagne smoothie.
$4.95
Our bar features exciting Latin Cocktails such as:
Pisco Rita
A margarita made with Peruvian Pisco.
Caipirinha
A Brazilian sensation, made with Cachaca.
Carajillo
A Spanish Espresso and Brandy after dinner cocktail.
Mojitos
A Cuban minty Rum Collins.
Bohemias Fruity Sangria
White or red, by the glass or pitcher.
Home / Lunch /
Dinner /
Wine List /
Reservations
Need a hotel room? Find Las Vegas Hotels here.
|
