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 Chef Jorge Ramos will take you on a fascinating tour of Spanish and Latin American cuisine rich in flavor
reminiscent of distinctive herbs and spices, which, when combined create many delightful dishes. Using only the purest ingredients with the highest quality of produce, choice meats, and fresh seafood.
 Our Tapas Bar will give you an alternative to one entree per-person dining. Our Tapas, which is the Spanish synonym for
Hors d’oeuvres, will let you savor an exciting evening sipping your favorite glass of wine or cocktail of your choice while enjoying our lively music.
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